
By Kenji Sakaguchi
ISBN-10: 0126150508
ISBN-13: 9780126150506
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14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 24. 25. 26. 27. 28. 29. 30. 31. 32. 33. 34. 35. 36. 37. M. Okanishi, Fermentation and Industry (in Japanese), 6, 435-445 (1976). H. Umezawa, Science (in Japanese) 46, 1 (1976). M. Okanishi, T. Ohta and H. Umezawa, / . , 28, 45-47, (1970). M. Okanishi, Amino Acid·Nucleic Acid Cm Japanese), 35, 15 (1977). Y. Parag, Genetics of Actinomycetales (ed. E. )9 p. 47-50, Gustav Fischer Verlag, 1978. Abstracts of Papers, Third International Symposium on the Genetics of Industrial Microorganisms, 1978.
Molecular Breeding and Genetics of Applied Microorganisms by Kenji Sakaguchi
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