Dahlia Devkota, Rachel F. Freeman, Jonathan Schultz's New York e-Guide PDF

By Dahlia Devkota, Rachel F. Freeman, Jonathan Schultz

ISBN-10: 0756608902

ISBN-13: 9780756608903

Construction at the good fortune of the Eyewitness go back and forth courses and most sensible 10 trip courses, DK has created e>>guides‹the excellent go back and forth partners for the hip, style-conscious visitor. Highlighting the easiest locations to devour and store, and the good neighborhood hangouts, every one consultant has its personal frequently up-to-date site, excellent for gaining access to the very most up-to-date each one vacation spot has to supply.

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212 620 5200 Open all day daily In style-obsessed Chelsea, this rarity attracts a loyal crowd on the merits of its food alone. For while the decor is stark, the Chinese cuisine is excellent. Try whole fried fish, garlicky sautéed spinach, and addictive pork and vegetable dumplings. com Open dinner daily An entrance through thick velvet curtains adds an air of exclusivity to the Biltmore Room. Beyond the threshold lies a swanky bar and stylish dining room. The bar has its own scene, and people often come just to sip signature cocktails such as the Gin Blossom (infused with basil and combined with elderflower syrup).

Once you’re inside and seated at a weathered wooden booth, your olfactory nerves will soon react to the unmistakable, heady waft of garlic and romano cheese. To quiet your stomach, start with fresh antipasti and a frosty Peroni lager. Purists should then opt for the basic cheese and tomato pie, fresh from John’s coal-fired oven. What they will be presented with is a thin, smoky, lightly charred crust covered with a bright, slightly acidic sauce, full-cream mozzarella and vibrant spices. Non-purists can choose from garlicky meatballs and other tempting home-made toppings.

Still undecided? Brothers Raul and Oscar readily offer tastings. Cheap BB Sandwich Bar cheesesteak perfected 3 C3 120 West 3rd Street (between 6th Ave. ) • 212 473 7500 Open 10:30–10 daily Gary Thompson claims he prepares the best cheesesteak in the city, and the length of the lunch line at his small, upstairs sandwich counter confirms this is no mere boast. Thinly sliced steak is placed on a puffy Kaiser roll, then topped with marinated onions, spicy tomato relish and white American cheese. Cheap Food on the Hoof Many downtown snack stops cater to people with bite-sized budgets and a desire to keep moving.

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New York e-Guide by Dahlia Devkota, Rachel F. Freeman, Jonathan Schultz

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